Location: RUSSIA, PORT

pastry line (euroline).
Technical task for puff paste line 1). Puff paste laminator: a). Its U or Z- type desirable b). 40 – 100 layers (fat) 2). Laminator productivity – from 1 ton 3). Line integration: a). min. as shown on Fig.1 b). preferable as it shown on Fig.2 c). we’ll consider additional functions 4). Controlling logic – PLC (preferable with russification) 5). Please, give us production variety which is producible by means of such equipment ( it’s preferable to have illustrations of production items with dimensions). 6). Please, mention of deterioration degree of the equipment. 7). Please supply graphic info (it would be better drawings in AutoCad format)